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Alaska Steakhouse
Jack Niemanns Black Forest Steakhouse's MENU
Creat at: 22-07-11
Main Menu
Black Forest Steak House
6 Oz. Filet Mignon, Bacon Wrapped
$25.7
8 Oz. Filet Mignon, Bacon Wrapped
$28.6
6 Oz. Filet Mignon Oskar, Bacon Wrapped
topped with asparagus, deep sea crabmeat and sauce bèarnaise
$29.8
6 Oz. Filet Mignon, Bacon Wrapped& Wild Tiger Prawns
$29.5
10 Oz. N.y. Cut Striploin
$26.85
10 Oz. Brandy Madagascar Peppercorn N.y. Cut Striploin Steak
$28.95
10 Oz. Carpet Bag N.y. Cut Striploin
filled with deepsea crabmeat topped with sauce bèarnaise
$28.95
16 Oz. Rib Eye Steak
$28.65
16 Oz. Hawaiin Rib Eye Steak
basted with our own special bbq sauce
$28.65
New York Cut Striploin Steak And 5-6 Oz. Atlantic Lobster Tail
$48.0
New York Cut Striploin Logger Steak
topped with fresh mushrooms and caramelized onions
$27.95
Lobster Tail Dinner
size - single lobster tail 5-6oz. atlantic lobster, double lobster tail 5-6oz each atlantic lobster
$24.95
About Our Steaks
Rare
partially raw, warm in the center
$
Medium Rare
fully cooked, pink all the way though, tender and juicy
$
Medium
partially overcooked, pink only in the center
$
Medium Well
overcooked, very slightly pink in the center, dried out with a 24% loss of original weight
$
Well Done
completely over cooked and with most of the flavor, texture and weight destroyed
$
Thursday Prime Rib Night
Large Portion Of Slow Roasted Magnificence
$28.95
Continental Specialties
Bavarian Platter
breaded schnitzel, bratwurst, kasseler (smoked pork chop) with sourkraut, red cabbage, bavarian fried potatoes, and mustard
$22.95
German Bratwurst
with bavarian pan fried potatoes, sourkraut and red cabbage
$12.95
World’s Greatest ½ Pound Steak Burger & Fries
in-house fresh ground top sirloin steak, filet mignon & prime rib
$12.95
Alaskan Wild Salmon
pan seared with creamy pesto sauce
$19.95
Chicken Alaska
chicken breast filled with cream cheese and crabmeat served under sauce bèrnaise
$18.95
Ceasar Salad Dinner
with choice of alaska wild salmon or chicken breast. meat: alaska wild salmon, chicken breast
$19.95
Crown Of Prawns
a tower of fire roasted red pepper mashed potatoes spiked with giant tiger prawns
$18.95
Traditional Wiener (vienna) Schnitzel
breaded cutlet served with fresh lemon wedge and cranberry sauce
$17.95
Jaeger Schnitzel
un-breaded cutlet sautéed with mushrooms, onions, hams, relish and pickled pearl onions, in a creamsauce, served with spaetzle
$18.95
Schnitzel Oskar
this was the favorite meal of king oskar of sweden. breaded cutlet topped with aspargus, deepsea crabmeat and sauce bèarnaise
$19.95
Schnitzel Champignon
breaded cutlet topped with fresh sautèed mushrooms and sauce bèarnaise
$18.95
Schnitzel Cordon Bleu
breaded cutlet filled with ham & swiss cheese, with dipping sauce. this dish won first prize of the world culinary competition in paris, france
$18.95
Chicken Schnitzel
a breaded cutlet of skinless chicken breast, and dipping sauce
$18.95
Gypsy Schnitzel
breaded cutlet topped with zesty paprika sauce
$17.95
Soups And Salads And Sides
Baked French Onion Soup
$6.95
New England Style Classic Clam Chowder
$6.95
Spicy Hungarian Goulash Soup
$5.95
Caesar Salad (starter Size)
$5.95
Mixed Greens With Balsamic Vinaigrette
$5.95
Fresh Vegetable De Jour
$3.95
Spaetzle House Made Noodles
$3.95
Red Cabbage
$3.95
Sautèed Fresh Mushrooms
$3.95
Sauce Bèarnaise
$3.95
Loggerize Your Steak & Schnitzel
with sautèed onions and mushrooms
$3.95
Oskarize Your Steak
with asparagus, crabmeat and sauce bèarubaise
$8.95
Appetizers
Spanish Garlic Prawns
prawns sautéed in olive oil with garlic
$11.95
Scallaps A La Christina
sea scallaps baked in lobster butter and topped with our special blend of cheeses
$12.95
Olympic Crab Cakes
no explanation necessary, served with our lemon aioli
$10.95
Escargots Chablisienne
baked in our own herb butter
$8.95
Calamari
delicious and crispy served with lemon aioli
$10.95
Artichoke And Spinach Dip
a creamy mélange baked and bubbly
$8.95
Baked Bavarian Cheese Spaetzle With Caramelized Onions
$6.95
Jack Niemanns Black Forest Steakhouse Blaine
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